Southwest - Tex Ground Beef

Southwest - Tex Ground Beef Plate

Seasoned ground beef served over cilantro lime rice with sautéed peppers and onions for a bold, satisfying meal inspired by classic Tex-Mex flavors. Served with fresh guacamole and customizable toppings, this plate delivers a balanced combination of protein, healthy fats, and carbohydrates.

Portioned Ingredients

• Fajita-Seasoned Ground Beef (6 oz)
• Cilantro Lime Rice (1 cup)
• Sautéed Peppers & Onions (1 cup)
• Fresh Guacamole (2 oz)

Also Served With:

• Pico de Gallo
• Shredded Mozzarella Cheese
• Salsa
• Romaine Lettuce (8 oz)

❖ Standard = As Shown   ❖ Lean = Sub Carb Portion for Veggies

Nutrition

• Calories: 685
• Protein: 42g
• Carbohydrates: 48g
• Sugars: 5g

Functional Benefits

• High in protein
• Source of healthy fats from avocado
• Fresh vegetable toppings included
• Customizable to fit a variety of dietary preferences

Fresh vs. Flash Frozen

Fresh: Best enjoyed within 3–4 days when refrigerated.

Flash Frozen: Store for up to 14 days. Thaw overnight in the refrigerator before reheating.

Heating Instructions

Fresh

1. Remove lid.
2. Cover with a microwave cover or damp paper towel.
3. Microwave for 3 minutes.
4. Allow meal to rest.
5. Microwave for an additional 1–2 minutes if needed.
6. Let stand for 3 minutes before enjoying.

Flash Frozen

1. Transfer meal from freezer to refrigerator and thaw overnight.
2. Remove lid.
3. Cover with a microwave cover or damp paper towel.
4. Microwave for 3 minutes.
5. Allow meal to rest.
6. Microwave for an additional 1–2 minutes if needed.
7. Let stand for 3 minutes before enjoying.